Commitment

Our Commitment

Respect for the environment is fundamental to us and we take it into account when designing spaces and choosing materials. Every day we do everything we can to minimise the impact of our activities on the environment.

We were the first hotel to receive permission from the local council to install solar panels on the roof. This system allows us to heat the hotel's water in an environmentally friendly way.

We have also installed rainwater collectors to irrigate our green areas, limiting the waste of drinking water, an essential resource in our daily lives.

We raise awareness among our teams and clients.

Our environmental manager has received specific training on the challenges of sustainable tourism, environmental conservation and corporate social responsibility.
Our teams have received training on the eco-gestures to be respected in their daily work.
We choose our suppliers according to their social and sustainable commitments.
We propose numerous alternatives to limit car travel: buses, public transport such as the metro and the RER.

We conserve water and energy

We have installed water savers/pressure reducers on all taps and showers to conserve the resource;
We check our water meters every month to better manage our consumption.
We have installed rainwater harvesting systems for watering our landscaping to limit the waste of potable water;
The hotel's lighting system is LED, which saves energy and offers similar comfort to our guests.
We have installed motion detectors in common areas and corridors to save energy;
We are committed to the development of sustainable energy (installation of solar panels for electricity and hot water, signing a contract with a green energy supplier).

We limit and sort our waste

We have installed a selective sorting point on the first floor of the hotel;
We work with the majority of products in bulk or in large containers to limit unnecessary packaging;
We offer catering products only on request to reduce packaging waste.
We do not offer disposable crockery and provide reusable crockery to our guests.

We care about the well-being of our guests

Our breakfast buffet offers a wide range of regional products, sourced directly from producers.
We offer a breakfast buffet with a wide range of regional products directly from the producers.
All cleaning products used in the premises and rooms are eco-labelled, which improves air quality and reduces health risks.
For the well-being of our staff and yours, we have banned the use of bleach, which irritates the respiratory tract and is toxic to aquatic organisms;
Smoking is not allowed in our premises.
We have chosen certified organic cotton bedding for our guests. And certified organic cotton uniforms for our teams.

And there is more

Our green areas are maintained without pesticides and we use alternative methods to control weeds and insects.
Every year we commit to new criteria to perfect our approach, so please send us your ideas.

Thank you for supporting our work during your stay.

In order to concretise our commitment and be part of a continuous improvement process,
we are in the process of obtaining the Clef Verte label.
This label distinguishes tourist accommodation and restaurants that are committed to a voluntary, effective and dynamic approach to the environment. The label is awarded annually by an independent jury made up of experts and professionals from the tourism and environmental sectors.

104 RUE CARDINET - 75017 PARIS - FRANCE
+ 33 (0)1 89 45 99 00

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